Side Pannel
Roasted Carrots
Ingredients List
- 1 lb Carrots
- 2 c Water
- 1 ts Sugar
- 1/2 ts Salt
- 1/4 c Melted butter
- 1/2 c Crushed cornflake crumbs
Directions
Cook carrots, sugar, salt in water until tender, drain and cool. Dip into
butter and then in crumbs. Place on greased baking tray and Bake in 350
oven 10 - 12 min. oven
butter and then in crumbs. Place on greased baking tray and Bake in 350
oven 10 - 12 min. oven
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