• Prep Time: 15 mins
  • Cooking Time: 40 mins
  • Serves: 3-4 servings

Roasted Garlic & Herb Mushroom Medley Recipe

  • Recipe Submitted by on

Category: Healthy Recipes, Mashrooms

 Ingredients List

  • 2 Pounds Fresh Mushrooms
  • ~~ Marinade ~~
  • 2 Garlic Cloves, Chopped
  • 2-3 Tablespoons Olive Oil
  • Salt & Pepper
  • 1 Teaspoon Fresh Chopped Basil
  • 1 Teaspoon Chopped Fresh Rosemary
  • 1 Teaspoon Chopped Fresh Sage
  • ΒΌ Cup Chopped Fresh Parsley
  • 1 Teaspoon Balsamic Vinegar

 Directions

Preheat the oven to 350 degrees F.

Wipe the mushrooms with a clean, damp cloth and trim stems.

Slice the mushrooms into pieces no larger than 2 inches in size.

In a large bowl, whisk together the balsamic vinegar, olive oil, salt, pepper, garlic and herbs.

Add in mushrooms and toss together to evenly coat.

Evenly spread the mushrooms on a medium baking sheet or ovenproof casserole dish large enough to fit all of the mushrooms.

Bake for about 30 to 40 minutes, or until cooked through.

Remove mushrooms from the oven about halfway through and flip them a few times, then return sheet to oven.

Remove from the heat, and drizzle with the balsamic vinegar.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?