• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Rolled Oats Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1 c Oats; rolled
  • 2 c Water; boiling
  • 2 tb Butter
  • 1/2 c Brown sugar
  • 1/2 ts Salt
  • 1 Yeast cake
  • 1 c Water; warm
  • 4 c Flour
  • 1 c Nut meats
  • Raisins; optional


Cook oats in 2 c. boiling water. Cook to lukewarm. Dissolve yeast in
1/2 c warm water, combine all ingredients. Let rise to double its
size. Put in 2 loaves, let rise again. Bake in moderate oven.

Note: Recipe reformatted a bit. Moderate oven is 350 - 400 F. Time not
given, probably 45 - 60 minutes. Watch closely.

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