Side Pannel
Roller Coaster Breakfast
Roller Coaster Breakfast
- Recipe Submitted by ADMIN on 09/26/2007
Category: Breakfast
Ingredients List
- 6 Eggs
- 1 c Flour
- 1/2 ts Salt
- 1 c Milk
- 2 tb Melted butter
- Powdered sugar
Directions
Butter 9x13 pan <not pyrex> and put into the freezer while you mix the
batter. Heat oven to 450.
Break eggs into a bowl and beat with fork. Slowly add flour and beat well.
Add salt, milk and melted butter. Pour into cold pan and bake at 450 for 18
mins; then 350 for 10 mins.
Sprinkle with powdered sugar and serve with butter and syrup.
This is sort of a huge piece of French toast in a baking pan that looks
like a roller coaster. It is fun to watch if you have a glass door oven.
If not, it is a big surprise when you take it out!
By Suzanne Werner/Tender Loving Cooking Shared by Lisa Greenwood
batter. Heat oven to 450.
Break eggs into a bowl and beat with fork. Slowly add flour and beat well.
Add salt, milk and melted butter. Pour into cold pan and bake at 450 for 18
mins; then 350 for 10 mins.
Sprinkle with powdered sugar and serve with butter and syrup.
This is sort of a huge piece of French toast in a baking pan that looks
like a roller coaster. It is fun to watch if you have a glass door oven.
If not, it is a big surprise when you take it out!
By Suzanne Werner/Tender Loving Cooking Shared by Lisa Greenwood
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