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Romaine Salad with Parmesan Dressing

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Cooking Time:
Serves: 2 Servings

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Romaine Salad with Parmesan Dressing

Recipe Submitted by ADMIN on 09/26/2007

Rating: 0.00 0 votes
Added to Cookbook Add to Cookbook

Category: Appetizers, Salads

Ingredients List

1 Heart of romaine
2 ts White-wine vinegar
2 tb Extra-virgin olive oil
2 oz Freshly grated Parmesan
-(about 2/3 cup)

Directions

Separate romaine leaves. In a large bowl whisk together vinegar, oil, half
of Parmesan, and salt and pepper to taste.

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