Side Pannel
Ronald Reagan's Favorite Macaroni and Cheese
Ronald Reagan's Favorite Macaroni and Cheese
- Recipe Submitted by ADMIN on 09/26/2007
Category: Pasta
Ingredients List
- 1/2 lb Macaroni
- 1 ts Butter; melted
- 1 Eggs; beaten
- 1 ts Salt
- 1 ts Dry mustard
- 1 c Milk
- 3 c Sharp cheese; grated
Directions
Boil macaroni and drain thoroughly. Stir in butter and egg. Mix salt and
mustard with 1 tbsp. hot water. Add to milk. Add the cheese, leaving enough
to sprinkle on top. Pour into buttered casserole, add milk, sprinkle with
cheese. Bake at 350~ for about 45 minutes or until custard is set and top
is crusty.
mustard with 1 tbsp. hot water. Add to milk. Add the cheese, leaving enough
to sprinkle on top. Pour into buttered casserole, add milk, sprinkle with
cheese. Bake at 350~ for about 45 minutes or until custard is set and top
is crusty.
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