• Prep Time:
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  • Serves: 1 Servings

Ronald Reagan's Favorite Macaroni and Cheese

  • Recipe Submitted by on

Category: Pasta

 Ingredients List

  • 1/2 lb Macaroni
  • 1 ts Butter; melted
  • 1 Eggs; beaten
  • 1 ts Salt
  • 1 ts Dry mustard
  • 1 c Milk
  • 3 c Sharp cheese; grated


Boil macaroni and drain thoroughly. Stir in butter and egg. Mix salt and
mustard with 1 tbsp. hot water. Add to milk. Add the cheese, leaving enough
to sprinkle on top. Pour into buttered casserole, add milk, sprinkle with
cheese. Bake at 350~ for about 45 minutes or until custard is set and top
is crusty.

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