Side Pannel
Roof Terrace Caribbean Seafood Escabeche
Roof Terrace Caribbean Seafood Escabeche
- Recipe Submitted by ADMIN on 09/26/2007
Category: Appetizers
Ingredients List
- 1/2 c Olive oil
- 1/2 lb Red snapper fillet
- 1/2 lb Halibut fillet
- 1/2 lb Boneless; skinless tuna
- -steak
- 3 Cloves garlic; peeled and
- -chopped
- 1 -(up to)
- 2 Dried red chiles (said to be
- -"optional")
- 1 Bay leaf
- 1/2 ts Spanish paprika
- 1 1/2 c Red- or white-wine vinegar
- 1 Sprig fresh rosemary -or-
- 3 -(up to)
- 4 Sprigs fresh thyme
- 1/2 ts Coarse salt
- 2 tb Coarsely chopped Italian
- -parsley or cilantro
- 1 Ear corn; cooked and sliced
- -into rings
- 1/8 lb Feta cheese; cut into cubes
- 6 Alfonso or Kalamata olives
- 1 Lime; sliced
Directions
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