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  • Serves: 1 Servings

Roquefort Avocado Salad Bowl

  • Recipe Submitted by on

Category: Vegetables, Salads

 Ingredients List

  • 1 Head lettuce -- shredded
  • Dressing -- Roquefort
  • Cheese
  • 3 Hard-cooked eggs
  • 1 lg Avocado -- garlic


Rub salad bowl with garlic and crumble in the Roquefort cheese (1 thin
slice) Add shredded lettuce and egg sliced in thick rounds, with the
avocado in thin, match-like strips. Pour in freshly made french dressing
and toss lightly with salad fork and spoon. Serve well chilled.

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