• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Rose Levy Bernbaum's Tandoori Marinade

  • Recipe Submitted by on

Category: Marinades & Rubs, Barbeque

 Ingredients List

  • -------------------------FOR POULTRY, LAMB, SEAFOOD-------------------------
  • 2 tb Lemon juice
  • 2 tb Lime juice
  • 2 ts Salt
  • 1/2 c Plain yogurt
  • 2 Medium garlic cloves; qtrd.
  • 1 ts Ginger root; minced
  • 1/2 ts Cumin seeds
  • 1/2 ts Coriander; ground
  • 1/4 ts Turmeric
  • 1/2 ts Cayenne pepper
  • 1/4 ts Freshly ground pepper
  • 1/8 ts Ground cinnamon
  • 1 pn Ground cloves


Sprinkle the food to be marinated with lemon and lime juice. Combine the
remaining ingredients in the container of a food processor. Process until
smooth. Makes about 3/4 cup

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