• Prep Time: 20 Minutes
  • Cooking Time:
  • Serves: 4 Serving

Rosemary Garlic Mashed Cauliflower Recipe

  • Recipe Submitted by on

Category: Cauliflower

 Ingredients List

  • 1 large cauliflower, chopped into small florets
  • 3 ounces low fat cream cheese
  • 2 tablespoons unsalted butter
  • 1½ teaspoon minced garlic (sauteed if you aren't buying it already prepared)
  • 1 tablespoon fresh rosemary, chopped into small pieces

 Directions

1. Bring a medium pot of water to boil. Once boiling, cook the cauliflower for 8-10 minutes or until fork tender. Remove and drain cauliflower.

2. Place cauliflower along with all other ingredients into a blender or food processor and pulse until smooth and creamy.

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