Side Pannel
Rosemary & Garlic Mashed Cauliflower
Rosemary & Garlic Mashed Cauliflower
- Recipe Submitted by Cobb on 11/22/2014
Category: Holiday, Cauliflower
Ingredients List
- 1 large cauliflower, chopped into small florets
- 3 ounces low fat cream cheese
- 2 tablespoons unsalted butter
- 1½ teaspoon minced garlic
- 1 tablespoon fresh rosemary, chopped into small pieces
Directions
Bring a medium pot of water to boil. Once boiling, cook the cauliflower for 8-10 minutes or until fork tender. Remove and drain cauliflower.
Place cauliflower along with all other ingredients into a blender or food processor and pulse until smooth and creamy.
Place cauliflower along with all other ingredients into a blender or food processor and pulse until smooth and creamy.
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