• Prep Time:
  • Cooking Time:
  • Serves: 80 Servings

Rosy Grape Jelly

  • Recipe Submitted by on

Category: Beverages

 Ingredients List

  • 2 c Cranberry juice cocktail
  • 3/4 c Grape juice
  • 1 pk (1-3/4 ounces)
  • -Powdered fruit pectin
  • 3 1/4 c Sugar

 Directions

Mix cranberry juice cocktail, grape juice and pectin in 3-quart saucepan
until smooth. Heat to boiling over high heat, stirring constantly. Stir in
sugar, all at once. Heat to boiling, stirring constantly. Boil and stir 1
minute; remove from heat. Quickly skim off foam. Immediately pour into hot
sterilized jars. Let jars stand1 hour. Cover with lids. Refrigerate no
longer than 3 weeks, or freeze no longer than 6 months. Thaw before
serving. ABOUT 5 HALF-PINTS JELLY; 35 CALORIES PER TABLESPOON


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