Side Pannel
Rotel Dip
Ingredients List
- 1 lb Hamburger meat
- 1 lb Sausage
- 1 lg Onion, finely chopped
- 1 lb Jalapeno cheese
- 1 lb Velveeta cheese
- 1 cn Ro-Tel tomatoes
- 1 cn Cream of chicken soup
Directions
Brown hamburger meat and sausage together; set aside. Saute onions, set
aside. Melt the jalapeno cheese and Velveeta cheese; add RoTel tomatoes
and soup. Add hamburger meat, sausage and sauteed onion; heat until
bubbly. Serve with chips. Randy Rigg The Pinnacle Club BBS 812-963-9139
aside. Melt the jalapeno cheese and Velveeta cheese; add RoTel tomatoes
and soup. Add hamburger meat, sausage and sauteed onion; heat until
bubbly. Serve with chips. Randy Rigg The Pinnacle Club BBS 812-963-9139
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