• Prep Time:
  • Cooking Time:
  • Serves: 34 Servings

Rugelach

  • Recipe Submitted by on

Category: Cookies, Desserts

 Ingredients List

  • 1/2 lb Margarine
  • 1/2 lb Cream cheese -- (I use
  • Philadelphia light or
  • No-fat
  • 2 Egg yolks -- (I use egg
  • Beater
  • 8 tb Sugar -- or
  • 2 ts Sweet n low)
  • 2 ts Vanilla
  • 1/4 ts Salt -- (may omit)
  • 2 c Flour

 Directions

Recipe by: Sandra Capps WXHA93A Cream first 6 ingredients - add flour.
Form into ball. Refrigerate 1 hour Divide into 4 parts. Cut into wedges.
Fill & shape. Bake at 350 degrees for 25 -30 min. DO NOT GREASE SHEET.
Filling: Polaner sugarless jam - chopped nuts, cinnamon. You can also
roll dough on chopped nuts & bake without jam. Recipe By
:


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