• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Rum Mincemeat Muffins

  • Recipe Submitted by on

Category: Breads, Quick Breads

 Ingredients List

  • 1 1/2 c Flour
  • 1/4 c Sugar
  • 2 tb Baking powder
  • pn Salt
  • 1/2 c Butter
  • 1/2 c Apple juice
  • 2 Beaten eggs
  • 1 c Mincemeat
  • 1/2 c Dark rum
  • 12 Sugar cubes


Mix dry ingredients in a bowl & set aside. Melt butter in a saucepan
& add apple juice & beaten eggs. Stir the liquid into the dry
ingredients, then add mincemeat. When just mixed, spoon into well
greased muffin tins filling only about 2/3 full. Soak sugar cubes in
rum & place 1 cube on top of each muffin. Bake for 20 minutes in 375
oven. Serve warm.

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