• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Rum Pecans

  • Recipe Submitted by on

Category: Christmas, Candy

 Ingredients List

  • 2 c Pecan halves
  • 1/4 c Sugar
  • 2 tb Dark rum
  • 2 ts Instant coffee
  • 1/4 ts Cinnamon
  • 1 ds Salt

 Directions

Combine all ingredients in a small saucepan and cook
over medium heat, stirring constantly, about 15
minutes, until sugar is melted and nuts are well
coated. Pour out onto oiled wax paper and separate
halves of pecans as they cool.

From Sallie Austin


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?