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  • Serves: 1 Servings

Rum Raisin Ice Cream

  • Recipe Submitted by on

Category: Low Fat

 Ingredients List

  • 1 Very ripe banana
  • 1 ts Lowfat yogurt
  • 1/4 ts Rum extract
  • 1 tb Raisins


Peel banana, wrap in plastic and freeze 24 hours. Thaw slightly, combine in
blender with remaining ingredients except raisins. Blend until smoothl.
Stir in raisins. Serve.

Per serving: Calories: 122 Protein: 1g Carbohydrates: 31g Fat: trace
Sodium: 8mg Cholesterol: trace

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