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  • Serves: 1 Servings

Rum Truffle

  • Recipe Submitted by on

Category: Beverages

 Ingredients List

  • 1/2 oz Dark rum
  • 1/4 oz Creme de cocoa
  • 1/4 oz Hazelnut liqueur
  • Generous portion of
  • -chocolate ice cream
  • Whipped cream


Preparation : Put all ingredients, except whipped cream, in a blender. Whip
up. Serve in a brandy snifter with the whipped cream on top.

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