Side Pannel
RumChata French Toast
RumChata French Toast
- Recipe Submitted by Cakelover on 03/07/2014
Category: Eggs, Beverages
Ingredients List
- 2 eggs
- 2/3 cup milk ( low fat or whole fat)
- 1/3 cup Rumchata
- Slices of bread (regular or French bread)
- Sprinkle of Cinnamon and nutmeg
- 1 tsp vanilla
- 2 TBSP Butter
Directions
Mix eggs, milk, Rumchata, vanilla, and seasonings together in a shallow bowl. (<i>Take a sip of Rumchata</i>) Melt butter in frying pan on med high. (<i>Take a sip of Rumchata</i>) Dip each side of the bread in the milk mixture letting the bread soak up the milk and Rumchata. (<i>Take a sip of Rumchata</i>) Place in heated frying pan or skillet and brown both sides.
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