• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Rumm Balls

  • Recipe Submitted by on

Category: Desserts, Holiday

 Ingredients List

  • 3 c Vanilla wafers crushed fine
  • 1 c Walnuts chopped fine
  • 3 tb Corn syrup
  • 1/2 c Rum
  • 3 tb Cocoa powder
  • 1 c 10x sugar


Mix all ingredients except powdered sugar. I find that I have to add more
rum to make the "dough" stick together. Roll into small balls about 1 inch
in diameter. Then roll in powdered sugar.
I usually double this recipe as these are eaten FAST! Put in tightly
covered container and leave in a place where you won't be tempted to eat
them for 3 weeks minimum. They can have a different flavor depending on the
type/brand of rum you use.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?