Side Pannel
Ruston Peach Cobbler
Ruston Peach Cobbler
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cobblers, Fruit
Ingredients List
- ----------------------------------FILLING----------------------------------
- 1 qt Peaches; sliced
- 1 1/2 c Sugar
- 2 ds Salt
- 2 tb All-purpose flour
- 1/4 ts Cinnamon
- 2 ts Lemon juice
- 1 Stick butter
Directions
PASTRY
1 1/4 c All-purpose flour
1/2 c Shortening
5 tb Cool water
Cook peaches until tender with 2/3 cup sugar, lemon juice and salt. Add 1/2
stick butter, flour, remaining sugar and cinnamon. Top with pastry, pour
remaining butter over top. Cook in preheated 350 oven for 30 minutes until
golden.
1 1/4 c All-purpose flour
1/2 c Shortening
5 tb Cool water
Cook peaches until tender with 2/3 cup sugar, lemon juice and salt. Add 1/2
stick butter, flour, remaining sugar and cinnamon. Top with pastry, pour
remaining butter over top. Cook in preheated 350 oven for 30 minutes until
golden.
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