• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Saffron Pasta with Sugar Snap Peas

  • Recipe Submitted by on

Category: Low Fat

 Ingredients List

  • 2 c Sugar snap peas
  • 1/2 lb Pasta (I used little tubes)
  • 1/2 ts Saffron
  • 2 To 4 tbs parmesan cheese
  • x Fresh ground pepper


Cook peas until just render. I cooked them in the in the micro wave for 1
1/2 min.

Cook pasta until al dente.

Combine peas and pasta in serving bowl. Sprinkle with the saffron, pepper
and cheese. Mix and serve.

According to the cookbook, an 8 oz serving (made with 1/2 parm cheese has
319 calories and 3.9 g [A

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