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  • Serves: 12 Servings

Sage Pot Roast for Diabetics

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 1 Lean boneless beef chuck
  • -roast; 5-pounds
  • 1 tb Cooking oil
  • 1 1/2 ts Rubbed dried sage
  • 1/2 ts Salt substitute
  • 1/4 ts Pepper
  • 1 c Low sodium beef broth
  • 6 Red potatoes; cut in half
  • 4 Carrots; cut into 2" pieces
  • 2 Onions; quartered
  • 5 ts Cornstarch
  • 1/4 c Water

 Directions


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