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  • Serves: 6 Servings

Sailor's Stew

  • Recipe Submitted by on

Category: Stews

 Ingredients List

  • 1/2 lb Bacon; cut up
  • 2 md Onions; chopped
  • 8 oz Corn; canned
  • 8 oz Peas; canned
  • 10 oz Kidney beans; canned
  • 16 oz Tomatoes; canned


Saute bacon and onions and pour off fat. Add remaining ingredients and
simmer until thick.

Naomi Arbot & June Turner, GOURMET ON THE GO, Ideals Publishing Corp.,
11315 Watertown Plank Rd., Milwaukee, WI 53226, 1974, p. 8.

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