• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Salad Greens a la Chinois

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 8 Lettuce leaves, broken up
  • 1 Cucumber, sliced thin
  • 2 Tomatoes, cut into wedges
  • 1 Green pepper, seeded&sliced
  • 1 Garlic clove, minced fine
  • 3 tb Oil
  • Salt
  • 1 tb Vinegar
  • 1 tb Sugar


1. Prepare and assemble all ingredients.

2. Place oil in wok and heat to smoking point. Stir fry garlic in it,
1 minute. Add cucumber and pepper, stir fry 1 minute. Add tomatoes,
lettuce, stir fry another minute. Then add salt, winegar, and sugar.
Stir fry all ingredients for another 3 minutes, until lettuce leaves
are wilted.

NOTE: The outer leaves of a lettuce can be used for this dish,
instead of being discarded. This dish can be served in lieu of a
tossed salad.

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