• Prep Time:
  • Cooking Time:
  • Serves: 36 Servings

Salame Cones

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 1 pk Sliced Gallo Italian Salami;
  • -6-ounces
  • 1 pk Cream cheese; 8 ounces
  • 1 Container pesto sauce; 7
  • -ounces


Combine cream cheese and pesto sauce. Cut a slit in each slice of salami
just to center. Form into cone in egg carton or mini-muffin tins. Pipe
filling into cones, refrigerate.


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