• Prep Time:
  • Cooking Time:
  • Serves: 36 Servings

Salami Roll-Ups

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 6 oz Pkg sliced dry salami
  • 8 oz Pkg cream cheese softened
  • 4 lg Flour tortillas
  • 1 Avocado, thinly sliced
  • 1 lg Tomato, finely chopped
  • 1/2 Head iceberg lettuce,
  • -shredded


Spread flour tortillas with cream cheese. Arrange salami slices
about 1/2 inch apart on top of cream cheese.

Press avocado and tomato into cream cheese around salami. Cover with
1 layer shredded lettuce. Press down lightly.

Roll tightly into log. Wrap with plastic wrap. Chill for several
hours or overnight. Slice into 1-inch sections.

Makes 36 appetizers.

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