Side Pannel
Salmon Stuffed Baked Potato's
Salmon Stuffed Baked Potato's
- Recipe Submitted by ADMIN on 09/26/2007
Category: Potatoes
Ingredients List
- 2 Baking potatoes
- 1 cn Salmon
- 1 ds Tobasco sauce
- 1 ds Worcestershire sauce
- 2 tb Fat-free plain yogurt
- 2 Green onions; finely chopped
- Salt and peppers
- 2 oz Fat-free mozzarella cheese;
- -shredded
Directions
1. Bake potatoes, scoop out pulp leaving a 1/4 inch rim.
2. Mix pulp with remaining ingredients and return to potato skins.
3. Sprinkle with shredded cheese and bake until hot.
Per Serving: 232 calories, 7.1% CFF
2. Mix pulp with remaining ingredients and return to potato skins.
3. Sprinkle with shredded cheese and bake until hot.
Per Serving: 232 calories, 7.1% CFF
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
