Side Pannel
Salmon Vegetable Loaf
Salmon Vegetable Loaf
- Recipe Submitted by ADMIN on 09/26/2007
Category: Fish, Casseroles
Ingredients List
- 1 c Salmon
- 2 c Mashed potatoes, hot
- 3/4 c Beans, cooked
- 1/2 c Onion; diced
- Salt and pepper
- 2 Egg whites
- 2 tb Butter; melted
Directions
Flake salmon. Remove bones. Combine salmon, potatoes, beans, onions, and
melted butter. Season to taste. Mix until well blended. Fold in stiffly
beaten egg whites. Pour into well-oiled baking dish. Bake in moderate oven
(400 F) until puffy and brown. Serve at once with sour pickles and tartare
or tomato sauce.
Mrs. Zola Simonsen, Emery, UT
in The Household Searchlight Recipe Book (1934)
melted butter. Season to taste. Mix until well blended. Fold in stiffly
beaten egg whites. Pour into well-oiled baking dish. Bake in moderate oven
(400 F) until puffy and brown. Serve at once with sour pickles and tartare
or tomato sauce.
Mrs. Zola Simonsen, Emery, UT
in The Household Searchlight Recipe Book (1934)
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