Side Pannel
Salsa De Aguacate (Avocado Salsa)
Salsa De Aguacate (Avocado Salsa)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Mexican
Ingredients List
- 3 Tomatillos -- husks removed
- 2 c Water
- 2 lg Avocados -- peeled and
- Chopped
- 2 Habanero chile -- chopped
- 3 Cloves garlic
- 1 sm Onion -- chopped
Directions
Combine the tomatillos and water and boil until they are soft, about 10 -
12 minutes. Drain and discard the water.
Puree all the ingredients in a blender or food processor, adding a little
water if needed to make the salsa smooth and creamy.
Serve with tostadas or on a bed of greens for a salad.
12 minutes. Drain and discard the water.
Puree all the ingredients in a blender or food processor, adding a little
water if needed to make the salsa smooth and creamy.
Serve with tostadas or on a bed of greens for a salad.
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