Side Pannel
Salsa De Chili (Chili Sauce)
Salsa De Chili (Chili Sauce)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Mexican, Sauces, Chili
Ingredients List
- 2 tb Butter
- 1 Onion; chopped
- 1 Green pepper; chopped
- 1 Clove garlic; minced
- 2 tb Flour
- 1/2 ts Salt
- 1 tb Gebhardt's Chili Powder
- 1 c Tomatoes
- 1 c Meat stock or water
Directions
Cook onion, green pepper and garlic in the butter until soft; add flour,
salt and Gebhardt's Chili Powder and stir until smooth. Add tomatoes and
meat stock or water. Cook until thickened and smooth.
Strain if desired.
salt and Gebhardt's Chili Powder and stir until smooth. Add tomatoes and
meat stock or water. Cook until thickened and smooth.
Strain if desired.
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