• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Salsa Fria (Cooked)

  • Recipe Submitted by on

Category: Mexican, Sauces

 Ingredients List

  • 1 tb Butter
  • 1 ts Cumin
  • 1/4 c Onion, diced
  • 1/2 c Hot pepper, diced
  • 1 cn (1lb.)Tomatoes,chopped OR
  • 2 c Fresh tomat. peeled,chopped
  • 3/4 c Crushed pineapple
  • 1/4 c Lime juice
  • 1/8 ts Cinnamon, ground
  • Salt & pepper


In saucepan, melt butter. Add the cumin, onion and hot pepper. Saute until
the onion is translucent, 2-3 min. Add the tomatoes, pineapple, lime juice,
and cinnamon. Simmmer for 30 min. Season to taste with salt and pepper.
Cool. Serve at room temp. Exceptionally good with grilled fish. Yield:
Approx. 2 1/2 cups.

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