• Prep Time:
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  • Serves: 1 Servings

Salsa Pico De Gallo

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • --------------------------------NORMA WRENN--------------------------------
  • 2 lb Tomatoes
  • 2 sm Onions
  • 5 Fresh jalapeno peppers;
  • -seeded
  • 10 Pieces fresh cilantro
  • Salt to taste
  • 1 Lemon; juice of


This makes a tasty dip or a delicious garnish for fajitas, burritos, or
enchiladas. It keeps for days in the refrigerator or can be frozen in
plastic containers.

Chop tomatoes, onion, jalapenos, and cilantro in small pieces. Do not used
blender or processor. Mix together. Add salt and lemon juice. Mix well.

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