• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Salsify or Vegetable Oyster Soup

  • Recipe Submitted by on

Category: Seafood

 Ingredients List

  • 5 Salsify roots; medium
  • 1 qt Milk; whole
  • 1 tb Butter
  • Salt
  • Pepper

 Directions

Pare roots and slice or run through fruit chopper. Boil in just enough
water to cover salsify. Add milk, butter and seasoning. Bring to a boil.


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?