• Prep Time: 10 mins
  • Cooking Time: 0 mins
  • Serves: 2

Salted Caramel Chocolate Martini

  • Recipe Submitted by on

 Ingredients List

  • 1 C. Ice
  • ½ C. Godiva Chocolate Liqueur
  • ¼ C. Creme De Cocoa
  • ½ C. Caramel flavored Vodka
  • ½ C. Whole Milk (2% also works well for less fat)
  • Garnishments:
  • Caramel Syrup (for rim of martini glass)
  • ¼ C. Crushed Pretzels
  • Optional Garnishments:
  • 4 Caramel Candies dipped in Coarse-Ground Sea Salt
  • Milk Chocolate Bar (to make chocolate curls for top of drink)


Prepare Martini glasses by placing a layer of caramel sauce and crushed pretzels on separate plates.
Dip and turn rims of martini glasses into caramel sauce until evenly coated.
Dip caramel-coated glass rims into pretzel crumbs until evenly coated.
Place ice in a Martini Shaker.
Add Godiva Chocolate Liqueur, Creme De Cocoa, Caramel Vodka and Milk.
Shake vigorously for around 30 seconds.
Strain Martini into prepared glasses.
Optional Garnishments:
Add desired amount of shaved milk chocolate curls (using a vegetable peeler; shave chocolate bar across the long edge of the candy bar).
Dip fronts and backs of caramel candies into a small bowl of coarsely ground sea-salt until coated.
Place 2 caramels on a cocktail pick and place in martini (adds a great touch of salt flavor).

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?