• Prep Time: 60 min
  • Cooking Time:
  • Serves: 8 servings

Sandra's Soft Potatoes

Category: Eggs, Potatoes

 Ingredients List

  • 2 cup · smash potato's
  • 1 cup · flour
  • 1 cup · grated cheese(marble or mpzzarela or cheddar ...)
  • 1 cup · milk
  • 2 tablespoon · parmesan
  • 2 tablespoon · dry parsley
  • 2 tablespoon · bacon bits
  • 2 tablespoon · butter
  • 4 large · eggs
  • 2 cup · bread crumbs


1. Cook the potato's in water and salt
2. Drain the water add milk and butter and smash
3. Add the flour the milk 2 eggs and the cheese mix very well (if the do is soft add more flour)
4. On the side mix the bread crumbs with the parsley the bacon bits and the shredded parmesan
5. Beat the other too eggs
6. Pass the potato cakes for egg and then for the crumbs mix
7. Deep fry until golden
8. You can froze them to then just take them out of the frizer 5minuts befor and fry (great for a rush day)

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