• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Sarah's Baked Tomatoes

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 1 cn Whole tomatoes
  • 1 tb Lemon juice
  • 1 Bay leaf
  • 1 ts Sugar
  • 1 ds Cinnamon
  • 2 tb Water with
  • 1 tb Cornstarch
  • Butter
  • Parmesan cheese
  • Day old bread


Use Pam in muffin tins, place squares of day old bread and toast under
broiler to make toast cups. Heat canned tomatoes in own juice to which all
other ingredients have been added. Heat thoroughly, but do not cook until
tomatoes lose firmness. Place tomatoes on toast cups in muffin tin, dot
with butter, sprinkle with Parmesan cheese. Run under broiler until butter
and cheese are melted.

This is a pretty compliment to a good entree, especially for a luncheon.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?