• Prep Time:
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  • Serves: 4 Servings

Sarda Ita Fit (Tuna)

  • Recipe Submitted by on

Category: Fish

 Ingredients List

  • 500 g Cooked tuna fillet
  • 1/2 ts Ground pepper
  • 1/2 ts Liebstoeckl
  • 1/2 ts Thyme
  • 1/2 ts Oregano
  • 1/2 ts Rue
  • 150 g Dates (without stones)
  • 1 tb Honey
  • 4 Hard boiled eggs (in
  • -quarters)
  • 50 ml White wine
  • 2 tb Wine vinegar
  • 50 ml Defritum
  • 2 -(up to)
  • 3 tb Green olive oil

 Directions



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