Side Pannel
Sarda Ita Fit (Tuna)
Ingredients List
- 500 g Cooked tuna fillet
- 1/2 ts Ground pepper
- 1/2 ts Liebstoeckl
- 1/2 ts Thyme
- 1/2 ts Oregano
- 1/2 ts Rue
- 150 g Dates (without stones)
- 1 tb Honey
- 4 Hard boiled eggs (in
- -quarters)
- 50 ml White wine
- 2 tb Wine vinegar
- 50 ml Defritum
- 2 -(up to)
- 3 tb Green olive oil
Directions
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