• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Satin Fudge Frosting

  • Recipe Submitted by on

Category: Chocolate

 Ingredients List

  • 5 1/2 oz Unsweetened chocolate
  • 1 1/3 c Sugar
  • 1 c Whipping cream
  • 1/2 c Unsalted butter; softened
  • 1 tb Pure vanilla extract


Cut the chocolate into small pieces and set aside. Combine the sugar and
cream in a heavy 3-quart pan, stirring to dissolve. Bring to a boil, then
cook for 6 minutes from the time it comes to a boil. Remove from the heat
and add the chocolate and butter, stirring until melted. Add the vanilla.
Refrigerate until well chilled, but not solid. Stir vigorously with a
wooden spoon until it is a soft spreadable consistency.

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