Side Pannel
Sauce Pan Chocolate Chip Coconut Bars
Sauce Pan Chocolate Chip Coconut Bars
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts
Ingredients List
- 1/2 c Margarine; oleo
- 1/3 c Sugar
- 1/3 c Brown sugar
- 2 tb Water
- 1 c Flour
- 1 1/4 ts Baking powder
- 1 lg Egg
- 1 ts Vanilla
- 1/2 c Walnuts; chopped
- 1/2 c Shredded coconut ; (Angle
- -Flake)
- 6 oz Chocolate chips
Directions
1. Rub 8 or 9 inch square pan with some margarine. 2. Melt margarine in
pan, remove from heat, 3 Add sugar, water and blend. 4. Stir in flour,
baking powder, egg, vanilla and beat well. 5. Stir in nuts and chocolate
chips.
Bake at 350 degrees for 30 minutes. DO NOT OVER BAKE. Cool in pan and cut.
Per serving (excluding unknown items): 348 Calories; 19g Fat (48% calories
from fat); 4g Protein; 43g Carbohydrate; 23mg Cholesterol; 203mg Sodium
pan, remove from heat, 3 Add sugar, water and blend. 4. Stir in flour,
baking powder, egg, vanilla and beat well. 5. Stir in nuts and chocolate
chips.
Bake at 350 degrees for 30 minutes. DO NOT OVER BAKE. Cool in pan and cut.
Per serving (excluding unknown items): 348 Calories; 19g Fat (48% calories
from fat); 4g Protein; 43g Carbohydrate; 23mg Cholesterol; 203mg Sodium
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