• Prep Time:
  • Cooking Time:
  • Serves: 5 Servings

Saucepan Stuffing Mix

  • Recipe Submitted by on

Category: Vegetarian

 Ingredients List

  • 6 sl Whole grain bread (1 1/2 oz)
  • -cubed and dries in a 250
  • -degree oven for 45 to 60
  • -minutes
  • 1/3 c Pecans;chopped
  • 2 tb Dried parsley flakes
  • 2 ts Poultry seasoning
  • 1/2 ts Dried rosemary
  • 1/2 ts Dried ground fennel seed
  • 1/4 ts Salt (opt)

 Directions

Combine all ingredients and store in an airtight container.

Attach these instructions: To prepare, heat 1 cup water to boiling in a
large saucepan. Remove from heat, and add stuffing mix. Stir well and add a
bit more water if necessary to make hte stuffing barely moist without being
mushy. Return to heat, cover tightly, and steam on low heat for 10 minutes.
Fluff with a fork before serving.

Total calories per serving: 186 Fat: 7 grams



 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?