Side Pannel
Sauerbraten De Luxe
Sauerbraten De Luxe
- Recipe Submitted by ADMIN on 09/26/2007
Category: Meat, Microwave
Ingredients List
- 4 lb Rump of beef
- Salt
- Pepper
- 2 Onions
- 1/2 c White vinegar
- 1 c Water
- 2 tb Lemon juice
- 3 Bay leaves
- 3 Whole cloves
- 2 ts Salt
- 1/4 ts Pepper
- 2 tb Catsup
- 6 Gingersnaps
Directions
Pierce meat deeply on all sides. Place in a 3 quart casserole. Add all
remaining ingredients, except ginger snaps. Cover. Microwave at high (100%)
5 minutes. Microwave at medium (50%) 40 minutes. Turn roast over. Cover.
Microwave at medium (50%) 40 minutes. Add ginger snaps. Microwave at medium
(50%) until meat is fork tender, 10 to 12 minutes. Cut meat in slices.
Serve with gravy sauce from cooking. Makes 6 servings.
remaining ingredients, except ginger snaps. Cover. Microwave at high (100%)
5 minutes. Microwave at medium (50%) 40 minutes. Turn roast over. Cover.
Microwave at medium (50%) 40 minutes. Add ginger snaps. Microwave at medium
(50%) until meat is fork tender, 10 to 12 minutes. Cut meat in slices.
Serve with gravy sauce from cooking. Makes 6 servings.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
