Side Pannel
Sauerbraten Meatballs
Sauerbraten Meatballs
- Recipe Submitted by ADMIN on 09/26/2007
Category: Beef, Meat, Main Dish
Ingredients List
- 1 Recipe of Basic Meatballs; *
- 1 tb Brown Sugar
- 1 ts Instant Beef Bouillon
- 1/4 ts Cloves; Ground
- 1/8 ts Pepper
- 1 Bay Leaf
- 1/4 c Vinegar
- 1/3 c Raisins; Optional
- 6 Gingersnaps; **
Directions
* See Recipe 12.
** Break the gingersnaps into small pieces.
Prepare the basic meatball recipe. Combine the cooked meatballs and the
remaining ingredients in a large skillet. Heat to boiling, stirring
occasionally, then reduce the heat. Cover and simmer about 20 minutes,
stirring occasionally. Remove the bay leaf and serve over mashed
potatoes.
** Break the gingersnaps into small pieces.
Prepare the basic meatball recipe. Combine the cooked meatballs and the
remaining ingredients in a large skillet. Heat to boiling, stirring
occasionally, then reduce the heat. Cover and simmer about 20 minutes,
stirring occasionally. Remove the bay leaf and serve over mashed
potatoes.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
