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  • Serves: 8 Servings

Sauerkraut Salad #2

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 1 cn (large) sauerkraut
  • 1 lg Onion; chopped
  • 1 lg Bell pepper; chopped
  • 3/4 c Chopped celery
  • 1 Jar (small) chopped pimento


2/3 c Cider vinegar
1/2 c Water
1/2 c Salad oil
1 c Sugar

Drain sauerkraut and cut up fine with scissors. Add chopped vegetables and
pimento and mix thoroughly with dressing. Chill well. Much better to make a
day ahead and let ripen in refrigerator. Delicious served with barbeque.
Can be frozen.

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