Side Pannel
Sauerkraut Salad #2
Ingredients List
- 1 cn (large) sauerkraut
- 1 lg Onion; chopped
- 1 lg Bell pepper; chopped
- 3/4 c Chopped celery
- 1 Jar (small) chopped pimento
Directions
DRESSING
2/3 c Cider vinegar
1/2 c Water
1/2 c Salad oil
1 c Sugar
Drain sauerkraut and cut up fine with scissors. Add chopped vegetables and
pimento and mix thoroughly with dressing. Chill well. Much better to make a
day ahead and let ripen in refrigerator. Delicious served with barbeque.
Can be frozen.
2/3 c Cider vinegar
1/2 c Water
1/2 c Salad oil
1 c Sugar
Drain sauerkraut and cut up fine with scissors. Add chopped vegetables and
pimento and mix thoroughly with dressing. Chill well. Much better to make a
day ahead and let ripen in refrigerator. Delicious served with barbeque.
Can be frozen.
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