• Prep Time:
  • Cooking Time:
  • Serves:

Sausage and Cheese Breakfast Muffins

  • Recipe Submitted by on

Category: Breakfast, Cheese, Sauces

 Ingredients List

  • 1 egg
  • 1 cup milk
  • 1/4 cup vegetable oil
  • 1 cup cooked, crumbled sausage (I bought the pre-cooked turkey sausage, another time saver) or more to your liking
  • 1 cup shredded cheddar cheese
  • 2 cups flour ( I blended all-purpose and whole white wheat)
  • 2 tbsp of sugar
  • 3 tsp baking powder
  • 1/4 tsp of salt
  • 1/8 tsp of garlic powder
  • 1/2 tsp of pepper

 Directions

1. Preheat oven to 400 degrees. In a large bowl, beat the egg, milk and oil together. Stir in the sausage and cheese. Add in the dry ingredients until blended. Fill paper liners 2/3 full. Bake for 15-20 minutes. Allow to cool on the rack out of the muffin tin. Store in the fridge and microwave for 30 seconds just before you eat. Makes 12.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?