• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Sausage and Chicken Jambalaya

  • Recipe Submitted by on

Category: Poultry, United States, Main Dish

 Ingredients List

  • 4 Chicken breasts
  • 1 Bell pepper, sliced
  • 2 cn Beef broth
  • 2 tb Butter or oleo
  • 1 c Rice
  • 1 Onion, sliced
  • 1 lb Hot sausage

 Directions

Saute sliced pepper, onion and hot sausage in butter for 5 min. In 9 x
13-inch pan, mix consomme and rice. Add sausage mixture. Place chicken
breasts on top and cover with foil. Bake at 350 F. for 1 hr., uncover and
bake add'tl. 30 min.

Yield: 4 servings


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