• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Sausage and Egg Casserole

  • Recipe Submitted by on

Category: Breakfast

 Ingredients List

  • 1 lb Pork sausage; cooked and
  • -drained
  • 2 1/4 c Milk
  • 10 Eggs
  • 1 1/2 ts Dry mustard
  • 1/2 ts Salt
  • 1 1/2 c Cheddar cheese; shredded
  • 5 sl Bread; torn into pieces

 Directions

Mix milk, eggs, mustard and salt together in a large bowl. Add cooled
sausage, cheese and bread. Pour into an ungreased 13x9 baking dish. Let sit
in the refrigerator overnight. Bake @ 350 for 45-50 minutes. Check to see
that center is firm, if not, bake a little longer.

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