• Prep Time:
  • Cooking Time:
  • Serves: 4 Kabobs

Sausage And Garlic Bread Kabobs

  • Recipe Submitted by on

Category: Meat, Barbeque

 Ingredients List

  • 1/2 lb Cooked mild Italian sausage
  • -links, cut into 1" pieces
  • 16 ( 1 inch) cubes French bread
  • 16 ( 1/2 inch thick) slices
  • -yellow summer squash or
  • -zucchini
  • 2 tb Purchased garlic spread,
  • -melted
  • 1 tb Chopped fresh parsley, if
  • -desired


Grill directions: Heat grill. Alternately thread sausage, bread and
squash evenly onto four 12 to 14 inch metal skewers. In small bowl,
combine melted garlic spread and parsley. Brush mixture over kabobs.

When ready to grill, place kabobs on gas grill over medium heat or on
charcoal grill 4 to 6 inches from medium coals. Cook about 6 minutes or
until vegetables are tender and bread is golden brown, turning once.

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