Side Pannel
Sausage and Potato Frittata, Lhj
Sausage and Potato Frittata, Lhj
- Recipe Submitted by ADMIN on 09/26/2007
Category: Potatoes
Ingredients List
- 8 oz Chorizo or hot Italian
- -sausage
- 24 oz Frozen potatoes O'Brien
- 8 lg Eggs
- 3/4 ts Salt
- 1/4 ts Freshly ground pepper
Directions
1. Chop sausage (if using Italian sausage, remove from casing). Cook in a
12-inch nonstick skillet over medium-high heat, 4 to 6 minutes. Transfer
with slotted spoon to a bowl.
2. Add potatoes to drippings in the skillet; cook 15 to 20 minutes, turning
occasionally, until brown. Whisk eggs, 1/4 cup water, salt and pepper in
bowl. Reduce heat to medium; sprinkle sausage over potatoes. Pour eggs over
sausage; cook 5 minutes .
3. Heat broiler. Cover skillet handle with foil. Broil frittata 5 inches
from heat source 3 minutes, until just cooked through.
Prep time: 5 minutes Cooking time: 27 to 34 minutes
12-inch nonstick skillet over medium-high heat, 4 to 6 minutes. Transfer
with slotted spoon to a bowl.
2. Add potatoes to drippings in the skillet; cook 15 to 20 minutes, turning
occasionally, until brown. Whisk eggs, 1/4 cup water, salt and pepper in
bowl. Reduce heat to medium; sprinkle sausage over potatoes. Pour eggs over
sausage; cook 5 minutes .
3. Heat broiler. Cover skillet handle with foil. Broil frittata 5 inches
from heat source 3 minutes, until just cooked through.
Prep time: 5 minutes Cooking time: 27 to 34 minutes
Tweet