• Prep Time:
  • Cooking Time:
  • Serves: 150 Servings

Sausage Mozzarella Supper for a Crowd

  • Recipe Submitted by on

Category: Main Dish, Meat

 Ingredients List

  • 20 lb Link or bulk Italian sausage
  • -sliced or crumbled
  • 3 ga Spaghetti sauce
  • 16 c Sliced fresh mushrooms
  • 1 1/2 qt Tomato juice
  • 3 lg Onions, chopped
  • 3 tb Italian seasoning
  • 2 tb Salt
  • 1 tb Pepper
  • 12 lb Corkscrew noodles, cooked
  • -and drained
  • 5 lb Mozzarella cheese, sliced
  • 8 lb Mozzarella cheese, shredded


Brown sausage, drain fat. Mix with the Spaghetti sauce, mushrooms, tomato
juice, onions, Italian seasoning, salt and pepper.

Grease 8 6-quart baking pans. Layer half of the noodles, sliced cheese and
meat sauce in pans. Repeat layers. Sprinkle shredded cheese equally over
each pan. Cover and bake at 350 for 1 hour. Uncover and bake 15 minutes
longer or until cheese is melted.

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